Baby Mum Mums
Hello world!
I’d like to introduce the newest member of my family, Alexander. He’s cute, and is helping me lose weight as if I’m eating, he demands to eat too! Portion control! Win win.
He is really chomping down on solids now, and something I started making for him a while back are homemade baby mum-mum like biscuits. Whilst as far as biscuits go these are low on the sugar/salt end, I wanted to give making my own a try. They’ve been sampled by friend’s babies with success too. They may look like something you’d find in.. an unpleasant home appliance… but they’re yummy I promise, hehe. I’ve eaten a few myself.
Recipe TBC. Nappy change imminent :P
Update 20/01/2019 Unfortunately this went on the way side, but it was super simple to make. See here -> — Ingredients (Makes about 10 small biscuits)
Update 20/01/2019 Unfortunately this went on the way side, but it was super simple to make. See here -> — Ingredients (Makes about 10 small biscuits)
- 1 cup puffed brown rice
- 2 tbsp peanut butter
- 6-8 dates (depends on taste)
- 1 tsp honey
- Mix peanut butter and dates together using a food processor.
- Spoon into small biscuits.
- Refrigerate, wait about 20 minutes, then eat :) You can also eat them straight away, but they may be a bit more crumbly is all.
Tags: biscuits, dates, early solids for baby, gluten free, no bake, peanut butter, puffed rice, quick, vegetarian
