Archive for the ‘Sides’ Category

Shallow-fried mixed potato hash browns

Okay, so it’s been a while… again! Why? Julieanne now = Full-time teacher (primary school, mostly doing music :D). Woo! I had the lovely Jane and Tim over last night and they requested the following recipe from me; I made it for them along with a silverside roast and spinach. Recipe is based on this […]

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Garlic and Parmesan Bread

This recipe is taken from the garlic bread recipe on simplyrecipes.com, but I’ve altered a few things and changed the measurements into Aussie standards (metric) for my (and your?) convenience. I made this for a bunch of friends when we got together to play Dungeons & Dragons one autumn weeknight and it was all gobbled […]

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Spinach and Ricotta Filo Triangles

Another goodie, Spinach and Ricotta Filo Triangles recipe on http://www.taste.com.au/. The grated apple caught my eye at first as strange, but it really works! I didn’t alter anything really, just seasoned the mixture inside the triangles with cracked salt and pepper before baking. I also served them with small dipping amounts of tomato, bbq & […]

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