Regarding a previous post, Mushroom, Tomato, Spinach & Sausage Risotto, I’ve made another variation using the same basic recipe with some changes. You can use chicken, diced (or cut into strips), instead of the sausages. The tomatoes are optional in this variation. See below for changed recipe. Ingredients (makes 5 servings) * 3 tablespoons butter, […]
Tags: chicken, gluten free, pan fried, risotto, steamed
Regarding a previous post, Mushroom, Tomato, Spinach & Sausage Risotto, I’ve made a variation using the same basic recipe with some changes. I got the idea for it from a similar risotto recipe on abstractgourment.com. You can use beef strips instead of the sausages and a bunch of bok choy instead of the baby spinach […]
Tags: beef, gluten free, pan fried, risotto, steamed
This recipe is based on the recipe all my risottos are based on, one I found on about.com. I found this recipe soon after I moved outta my parents house for the first time, and it’s been well received and I think it’s yum, if I do say so myself! Ingredients (makes 5 servings) * […]
Tags: gluten free, pan fried, risotto, sausage, steamed
I made this easy recipe when having some friends over on holidays. I was really flattered when one of them asked for the recipe, especially as he’s a bit of a fussy eater (we love him anyway :-P). Ingredients… (makes 3 servings) * Spiral Pasta (enough for 3) * Garlic (pre-minced) * Parsley to season […]
Tags: meatballs, not gluten free, pan fried, pasta, quick
Solyanka is a Russian soup. I based my recipe on a Solyanka recipe I happened to stumbled across on foodista.com, and thought my hubby may like (as he has an obsession with pickled onions, and the soup features pickled cucumbers). According to a number of sites, you can vary the meat to whatever you like, […]